Prep
5m
Cook
35m
Serves
6
Indulge in the rich, comforting flavors of Arroz con Leche with our easy Mexican dessert recipes. This comprehensive guide helps you create this classic, cinnamon-infused rice pudding effortlessly at home, making it a delightful addition to your dessert collection.
Ingredients (7)
1 cup long-grain white rice
4 cups milk
1 cup water
1/2 cup sugar
1 cinnamon stick
1 teaspoon vanilla extract
Ground cinnamon for garnish
Steps (5)
Cook Rice: In a medium saucepan, combine rice, water, and cinnamon stick. Bring to a boil, then reduce heat and simmer until water is absorbed.
Add Milk and Sugar: Add milk and sugar to the rice. Cook over medium heat, stirring frequently, until thick and creamy.
Add Vanilla: Remove from heat and stir in vanilla extract.
Cool: Let cool slightly before serving.
Garnish: Sprinkle with ground cinnamon before serving.
Additional tips
- Stir frequently to prevent the rice from sticking.
- Use whole milk for a creamier texture.
- Serve warm or chilled, depending on your preference.
- To make more: double the ingredients.