Prep
15m
Cook
0m
Serves
4
Enjoy the classic flavors of Boston Cream Pie in a Jar. This dessert features layers of moist vanilla cake, creamy custard, and rich chocolate ganache, all conveniently served in individual jars. Perfect for any occasion, these easy dessert cup recipes are a quick and delightful treat that will impress your guests and satisfy your sweet tooth.
Ingredients (7)
1 cup vanilla pudding
1 cup chocolate frosting
1 cup vanilla cake, cubed
1/2 cup whipped cream
1 tsp vanilla extract
1/4 cup chocolate chips
1 tbsp butter
Steps (5)
Prepare the cake: Cube the vanilla cake and set aside.
Layer the cups: Spoon a layer of vanilla pudding into each dessert cup.
Add cake and frosting: Add a layer of cubed vanilla cake, followed by a layer of chocolate frosting.
Repeat layers: Repeat the layers until the cups are filled.
Serve: Top with whipped cream and a sprinkle of chocolate chips before serving.
Additional tips
- Use chocolate cake for a different flavor.
- Add a drizzle of caramel sauce for extra indulgence.
- Chill the cups for a firmer texture before serving.
- To make more: double the ingredients.